The Multiple Sclerosis Diet Book
Low-Fat Diet for the Treatment of MS
by Roy Laver Swank, M.D., Ph.D.
and Barbara Brewer Dugan
Dr. Swank's groundbreaking research about MS and diet can be found in the pages of this book. It was originally published in 1972, then revised in 1977 and again in 1987.
The book can be found in most libraries, online and in many bookstores. Amazon.com provides 44 sample pages plus views of the front and back covers. You may see and order the book by following this link to Amazon.com:
